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Fermented Apples
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Fermented Apples
Truly delicious probiotic-rich fermented apples taste like apple pie, so your kids will love them just as you do! The recipe is by Almila Kakinc.
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Quick Pickled Cucumbers
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Quick Pickled Cucumbers
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Quick Pickled Cucumbers
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Lacto-Fermented Berries Recipe
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Lacto-Fermented Berries Recipe
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Lacto-Fermented Berries Recipe
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Don't Forget The Asparagus
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Don't Forget The Asparagus
Minnesota From Scratch puts blanched asparagas and slivered garlic (jalapenos are another option) into pickling brine for a delectable side or garnish on salads or with meals.
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Naturally Fermented Pickled Vegetable Medley
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Naturally Fermented Pickled Vegetable Medley
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Naturally Fermented Pickled Vegetable Medley
for the brine. Let it sit on the shelf for a week but release the gasses daily and voila! Recipe is from Thank Your Body. -
Pickled Herring With Danish Rye Bread
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Pickled Herring With Danish Rye Bread
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Pickled Herring With Danish Rye Bread
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Fermented Mango Chutney Recipe
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Fermented Mango Chutney Recipe
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Fermented Mango Chutney Recipe
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Amish Pickled Eggs & Beets
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Amish Pickled Eggs & Beets
On Food.com, Mercy shares her family recipe for pickled eggs and beets that are left to cure in the same beautiful red & spicy brine till the eggs absorb
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Amish Pickled Eggs & Beets
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Naturally Fermented Turmeric Soda
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Naturally Fermented Turmeric Soda
Grow Forage Cook Ferment may have created the healthiest and most delicious fermented food ever. Turmeric is so packed full of health supporting vitamins and minerals it might be
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Naturally Fermented Turmeric Soda
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Pickled Pork - How to Cure & Pickle Pork
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Pickled Pork - How to Cure & Pickle Pork
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Pickled Pork - How to Cure & Pickle Pork
Not all fermented foods are pickled and not all pickles are fermented.Vegetables that you ferment at home using a starter, salt, and some filtered water create their own self-preserving, acidic liquid that's a by-product of the fermentation process. Contrarily, pickled foods are those that have been preserved in an acidic medium like vinegar and while good for us they don't provide the probiotic and enzymatic value of homemade fermented foods. Read more