Gallery: Thai Rolled Ice Cream Creations Make Dreamy Desserts

Thai ice cream is quite the unique street fare. Popular in Thailand (obviously), as well as street food in other part of southern Asia, it's not hard to see why.

The basic ice cream mix gets poured onto a frozen plate in a thin coating then rolled up and cut, creating the ice cream rolls.

There are 4 steps to making Thai Ice Cream rolls: First the base ice cream flavor. Second the step-it-up flavors of fruit, coffee, or cookies. Third is toppings (which can include fresh fruit, granola, cookies, candy, etc). The fourth step is adding a bit of drizzle!

The combinations are endless, and so is the fun! Check out the process and mixes below!